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Loving milk bar

Posted by Nads on July 24, 2012

I had a chance to check out David Chang’s Williamsburg outpost of milk bar yesterday.  What a brilliant concept.  Anything that combines the childhood love of cereal, milk and decadent desserts is right up my alley.

We sampled the cereal milk and espresso shake – a perfect combination of icy, slushy ‘cereal milk’ coupled with a shot of espresso.  I wish you could scratch and sniff the pics – it’s really difficult to capture the essence of cereal milk other than to say it really tastes like the leftover bowl of milk you slurp up after that multi-coloured sweet cereal’s all gone.

I am loving the diversity and whimsy in his ever growing empire and Milk Bar definitely fits the bill.  What fun!  Check out their selection of wedding cakes too – where were these guys when I got married?

No worries – rumor has it the Chang empire will be expanding to Toronto in the near future.  I hope to see milk bar as part of the repertoire.  Now why am I suddenly craving the Flintstone’s?  Seems like a perfect throwback to the Saturday mornings of my youth…

this shot courtesy of www.milkbarstore.com

 

2 Responses to “Loving milk bar”

  1. how2home says:

    Love to have one of their milk bars right now, i heard they are delicious!

    • Nads says:

      crazy good – he is opening a resto here in TO this fall. i also tried his steamed buns – they are gobsmackingly delish – i’m having withdrawal right now…

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