I am constantly on the lookout for new products to help spark up my everyday cooking pursuits. Jazzing up my pantry with new and exotic finds provides me with a boost of inspiration, especially handy during the holiday entertaining season when faced with last minute cooking or entertaining needs. Here’s one find that has quickly become a favorite, La Tourangelle Roasted Nut Oils. Available in a variety of flavors and super rich in healthy Omega’s, these oils lend a spectacular nutty essence to dressings, sauces and marinades. Equally delicious on both meat and vegetables, I especially love them on roasted asparagus, mushrooms, salmon and lamb. Look for them at specialty grocers. Once you try them they will quickly become a staple in your pantry too.